Home Land Westward Whiskey Vienna Malt Single Malt Whiskey – Robb Report

Westward Whiskey Vienna Malt Single Malt Whiskey – Robb Report

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Making whiskey is a science, and like most issues that require cautious formulations and measurements little or no is left as much as likelihood all through the method. However typically serendipity enters the image, leading to a contented accident that truly works regardless of a doubtlessly main screw-up. Such is the case with the brand new Westward Whiskey Vienna Malt, which solely exists due to a supply mistake.

That’s how the story goes, anyway. It’s onerous to not be a little bit doubtful after listening to so many tales about misplaced barrels which are immediately found tucked away in a warehouse, given the cautious monitoring programs main drinks corporations make use of to observe their stock. However let’s not be cynical for as soon as and take the distillery at its phrase. So right here’s what occurred: Westward Whiskey, a small craft operation that’s been making single malt in Portland, Oregon for about 20 years, acquired the flawed sort of barley in a grain supply. They bought Vienna malt as an alternative of the two-row pale malt they often use—an vital distinction as a result of every varietal gives a special taste. I suppose they may have despatched it again, however in an act that they describe as being close to heroic (“the embodiment of daring, decisive motion”), they made whiskey out of it. Regardless of the case, I’m boldly, decisively glad that they did.

In response to grasp blender Miles Munroe, Vienna malt is widespread amongst brewers who use it in Oktoberfest beer and a few IPAs. He credit the crew’s brewing background as being the explanation why they had been capable of pull this whiskey off, and why they’re able to make the whiskey they do on the whole. To be completely clear, I respect Westward and have tried a lot of their whiskeys, however they’re typically not my go-to within the American single malt class. What I often don’t love concerning the whiskey is probably going the identical factor that so many individuals are drawn to it—there’s typically a hoppy character to the palate (although there aren’t any precise hops used) that’s sort of much like what you style when ingesting an IPA, a kind of beer I typically keep away from.

That floral, hoppy word continues to be there to a point within the new Vienna Malt expression, however there may be a lot extra happening right here. This whiskey, bottled at 90 proof, is considered one of finest I’ve tried from Westward. There are wealthy notes of caramel, chocolate, cocoa, toasted almond, apple, raspberry, and only a trace of mint and anise on the palate. It was distilled in 2019, and after spending almost 5 years in new charred oak barrels the whiskey feels correctly aged and balanced.

The American single malt class continues to increase, with new (however lesser) releases from large manufacturers like Bulleit and far more attention-grabbing expressions from craft distilleries which have been doing this for a very long time. Westward just lately launched one other new whiskey referred to as Milestone to rejoice its twentieth anniversary, an uncommon expression in that it falls into the posh class at $250 a bottle. I feel Vienna Malt, which was launched as a part of the distillery’s Whiskey Membership collection, is even higher—and it’s lower than half the worth. It is a whiskey price attempting whether or not you’re a longtime American single malt drinker or a beginner to the class.

Rating: 90

  • 100 Price buying and selling your first born for
  • 95 – 99 Within the Pantheon: A trophy for the cupboard
  • 90 – 94 Nice: An excited nod from mates if you pour them a dram 
  • 85 – 89 Very Good: Scrumptious sufficient to purchase, however not fairly particular sufficient to chase on the secondary market
  • 80 – 84 Good: Extra of your on a regular basis drinker, strong and dependable
  • Under 80 It’s alright: Actually, we in all probability gained’t waste your time and ours with this

Each week Jonah Flicker tastes probably the most buzzworthy and attention-grabbing whiskeys on the earth. Examine again every Friday for his latest assessment.





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